Fettuccini Carbonara.
Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, fettuccini carbonara. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Fettuccini Carbonara is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Fettuccini Carbonara is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook fettuccini carbonara using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fettuccini Carbonara:
- {Get 3 of eggs (2 whole eggs & 1 egg yolk).
- {Get 1 Tbs of Parmesan cheese or a good aged cheese.
- {Make ready 5-6 slices of panchetta (chopped).
- {Get of Salt and pepper.
- {Get 300 g of Fettuccini pasta.
- {Make ready 6 cloves of garlic (chopped).
Steps to make Fettuccini Carbonara:
- Cook pasta till firm. Strain pasta, reserve a cup of the pasta water for the sauce..
- Beat the eggs and Parmesan while the pasta is cooking..
- Add oil in a pan fry the panchetta for a minute and move to one side of the pan. Fry the garlic in the fat of the meat for minute and combine with meat..
- Add the pasta with the meat and garlic and mix well.
- Take pan off the heat and mix in the egg mixture. Mix well to ensure the egg does not cook..
- Add the pasta water for desired consistency.
- Season with pepper and parsley and serve..
So that's going to wrap it up with this special food fettuccini carbonara recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!