Step-by-Step Guide to Prepare Award-winning 黑豆排骨汤 Black Bean Pork Rib Soup

黑豆排骨汤 Black Bean Pork Rib Soup.

黑豆排骨汤 Black Bean Pork Rib Soup

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, 黑豆排骨汤 black bean pork rib soup. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

黑豆排骨汤 Black Bean Pork Rib Soup is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. 黑豆排骨汤 Black Bean Pork Rib Soup is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 黑豆排骨汤 black bean pork rib soup using 2 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 黑豆排骨汤 Black Bean Pork Rib Soup:

  1. {Prepare of 黑豆 Black bean (250g).
  2. {Prepare of 排骨 Pork rib (250g).

Instructions to make 黑豆排骨汤 Black Bean Pork Rib Soup:

  1. 隔夜浸泡黑豆 Soak black beans overnight.
  2. 汆烫排骨 Blanch pork ribs with hot water.
  3. 把排骨,黑豆,1小茶匙盐和水加入压力锅,煮20分钟 Add pork ribs, black beans, 1 teaspoon of salt and water into pressure cooker. Cook for 20mins.

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