How to Prepare Any-night-of-the-week Garlic Prime Rib

Garlic Prime Rib.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, garlic prime rib. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Prime Rib is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Garlic Prime Rib is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic prime rib using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic Prime Rib:

1. {Get 10 lb of prime rib roast.
2. {Prepare 12 cloves of garlic, minced.
3. {Get 2 tbsp. of olive oil.
4. {Make ready 2 tsp of garlic salt.
5. {Prepare 2 tsp of garlic pepper.
6. {Take 2 tsp of dried thyme.

Instructions to make Garlic Prime Rib:

1. Place the roast in a roasting pan with the fatty side up..
2. In a small bowl, mix together the garlic, olive oil, garlic salt, garlic pepper, and thyme..
3. Spread the mixture over the fatty layer of the roast and let the roast sit out until it is at room temperature, no longer than one hour.
4. Preheat oven to 500 degrees.
5. Bake the roast for 20 minutes in the preheated oven, then reduce the temperature to 325 degrees and continue roasting for an additional 60 to 75 minutes.
6. The internal temperature of the roast should be at 135 degrees for medium rare. Cook a little bit longer if you want it a little more done..
7. Allow the roast to rest for 10 to 15 minutes before carving so the meat can retain its juices..

So that is going to wrap it up with this special food garlic prime rib recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!