Simple Way to Prepare Super Quick Homemade 玉米排骨饭 Pork Rib Rice with Sweet Corn

玉米排骨饭 Pork Rib Rice with Sweet Corn. Serve hot and enjoy :) * Tips: Season with salt according to your preference #南洋风味家常菜单 #nanyangkitchen Visit our website for more recipe: https. Recipe at: http://www.themeatmen.sg/corn-and-pork-ribs-soup Our soul-warming rendition of the traditional corn & pork ribs soup is a breeze to make without n. Over the weekend, I made this homely Chinese-style sweet corn pork ribs soup (玉米排骨汤) or jagung teng as my mum likes to call it.

BLANCH THE PORK RIBS Bring a large pot of water to a boil. Make this super easy, light, and nourishing Chinese style sweet corn pork ribs soup with some superfood like goji berries and red dates added using Instant pot pressure. Sweet corn provide a very faint sweet taste to the soup base, not overwhelming at all.

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Serve hot and enjoy :) * Tips: Season with salt according to your preference #南洋风味家常菜单 #nanyangkitchen Visit our website for more recipe: https. Recipe at: http://www.themeatmen.sg/corn-and-pork-ribs-soup Our soul-warming rendition of the traditional corn & pork ribs soup is a breeze to make without n. Over the weekend, I made this homely Chinese-style sweet corn pork ribs soup (玉米排骨汤) or jagung teng as my mum likes to call it.

To get started with this particular recipe, we must prepare a few components. You can have 玉米排骨饭 pork rib rice with sweet corn using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:

1. {Make ready of 排骨 Pork ribs (300g).
2. {Make ready of 玉米 Sweet corn (1).
3. {Prepare of 印度长米 Basmati rice (1 cup).
4. {Prepare of 豆豉 Fermented black bean (1 tablespoon).
5. {Make ready of 酱清 Light soy sauce (1 tablespoon).
6. {Make ready of 蚝油 Oyster sauce (1 teaspoon).
7. {Take of 胡椒粉 Pepper powder.
8. {Prepare of 蒜米 Minced garlic (1 teaspoon).

Place the cooked ribs in a high cooker, add corn and carrots. Chinese sticky rice with ribs (糯米排骨饭). How to make sweet corn pork RIB soup? Wash the spare ribs, then blanche it with the boiling water, then wash and drain.

Steps to make 玉米排骨饭 Pork Rib Rice with Sweet Corn:

1. 用豆豉，酱清，蚝油，胡椒粉和蒜米腌排骨5-10分钟 Marinate pork ribs with fermented black bean, light soy sauce, oyster sauce, pepper powder and minced garlic for 5-10mins.
2. 把腌好的排骨和长米一起在饭锅煮 Cook rice together with the marinated pork ribs.
3. 蒸玉米粒 Steam sweet corn kernel.
4. 把蒸好的玉米粒铺上煮好的排骨饭 Put sweet corn kernel on the pork ribs rice.

Cover the pot with the lid, leaving a small. These Chinese pork ribs are so tender that the meat is almost melting off from the bone! Ask your butcher to cut the pork ribs crossways into long pieces. Red yeast rice renders a beautiful red hue to the ribs. You can extract the color by soaking the rice in hot water for fifteen minutes.

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