Step-by-Step Guide to Prepare Favorite Beef biryani

Beef biryani. Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.

Beef biryani Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. Easy "beef biryani" recipe for foodies to make at home watching step by step video. Recommended for Muslims try on Eid Ramadan.

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, beef biryani. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.

Beef biryani is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Beef biryani is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have beef biryani using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Beef biryani:

  1. {Prepare 1/4 kg of preboiled beef.
  2. {Take 1/2 kg of socked in cold water rice.
  3. {Make ready 4 of potatoes.
  4. {Get 2 of tomatoes.
  5. {Take Bunch of if corriander.
  6. {Take 1 of paprika.
  7. {Take 1 of big onion.
  8. {Take of Tumeric powder.
  9. {Take 2 of carrots grated.
  10. {Take 1/2 tsp of Galam masala.
  11. {Make ready of Pilau masal.
  12. {Get to taste of Salt.
  13. {Make ready of Orange yellow food colour.
  14. {Make ready of Oil for frying.
  15. {Take 1 tsp of ginger and garlic paste.
  16. {Make ready of Tomato pasye.

Heat oil in a pan, add whole spices and let it cook unless it makes a noise. Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring. Serve hot, topped with beef masala/gravy and garnished with more fried onions, chopped coriander W/Salaam, actually biryani is W/Salaam, actually biryani is not ALWAYS layered. 🙂 It depends on. Wash and drain beef pieces well.

Steps to make Beef biryani:

  1. Cut your peeled potatoes into quarter, put in a bowel add a pinch of salt and a 1/2 tsp of food color and mix them.
  2. In a frying pan add some oil and fry the potatoes. Put aside the sauce from the potatoes with food colour.
  3. Fry the onions, when they are about to attain golden add in the ginger garlic paste and fry till golden in colour..
  4. Add the chopped coriander, tomatoes and carrots and simmer for about 2mnts..
  5. Add the rest of the spices and simmer for a mnt and then add the beef..
  6. Stir and cook for 3 mnts then add the potatoes cover and simmer and lastly add the tomato paste, you can add a little water to avoid the curry from sticking. Cook over low heat and put it off when ready..
  7. Bring water to boil, add salt to taste and add the rice..
  8. Cook the rice with extra water, when ready drain the xtra water..
  9. Return the rice pot on the stove put a little oil with a pinch of tumeric, add half of rice and put a little of the sauce from the potatoes..
  10. Now put all the rice and put the rest of the food colour paste.. Cook under very low heat for about 5mnts..
  11. Everything is ready to be served now..
  12. Enjoy..

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