Simple Way to Make Super Quick Homemade Mutton Dum Biryani

Mutton Dum Biryani.

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, mutton dum biryani. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mutton Dum Biryani is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mutton Dum Biryani is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have mutton dum biryani using 30 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Dum Biryani:

1. {Take of Masala.
2. {Take 1 kg of Mutton.
3. {Take 7 of Onions.
4. {Make ready 6 of Garlic.
5. {Take 1 piece of Ginger.
6. {Get 10 of Green Chillies.
7. {Get 10 of Small Shallots.
8. {Make ready 1 of Tomato.
9. {Get 1 of Lemon.
10. {Make ready 1/2 cup of Yoghurt.
11. {Get 2 of Mint Leaves.
12. {Make ready 4 of Coriander Leaves.
13. {Get 1 of Pandan Leaves.
14. {Make ready 1 tbsp of Garam Masala.
15. {Make ready 1/4 tsp of Turmeric Powder.
16. {Get 4 tbsp of Ghee (Cow).
17. {Get 1/2 cup of Coconut Milk.
18. {Take of Coconut Oil.
19. {Get of Salt.
20. {Make ready of Flour (for dum).
21. {Get of Rice.
22. {Prepare 750 grams of Basmati Rice.
23. {Get 1 tsp of Fennel.
24. {Make ready 50 grams of Raisins.
25. {Make ready 100 grams of Cashew Nut.
26. {Prepare 3 piece of Cinnamon.
27. {Take 6 piece of Cloves.
28. {Prepare 2 of Star Anise.
29. {Take 100 grams of Sliced Pineapple.
30. {Take 2 of Bay Leaves.

Instructions to make Mutton Dum Biryani:

1. Slice onions & crush garlic, small shallots, green chillies & ginger. Mix it with coriander leaves, mint leaves, pandan leaves, tomato, turmeric, garam masala, lemon juice, half cup coconut oil, ghee & salt. Cook the mix..
2. Add Mutton into the mix along with half cup of yoghurt. Cook & make sure the gravy is thick..
3. Fry sliced onions, raisins & cashews in ghee separately..
4. Cook the rice (75%) with salt, bay leaves, fennel, cinnamon, clove, cardamom & star anise..
5. Spread ghee on the base of a bigger cooking vessel. Place half the gravy. Then add half the rice on top of it evenly (till you can't see the gravy). Add coriander & mint leaves along with the sliced pineapples, fried onions, cashews & raisins on the rice..
6. Add remaining curry as next layer & then the rice on top of that (repeating the above procedure). Drizzle some ghee over the rice. Drizzle some coconut milk. Seal the lid on top of the vessel with flour dough. Put on low flame till Masala settles..

So that's going to wrap this up with this special food mutton dum biryani recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!